Guest Guarantee:
Your final guest count will be needed approximately five business days before your event. We will provide food for the number of guests that are guaranteed. All menus have a minimum guest number requirement
Please place your order at least three business days before your event. Custom menus may require additional lead time.
Cancellation:
A non-refundable deposit is usually required to hold your event date. This deposit will be forfeited if cancellation occurs. Your contract will specify all other cancellation information.
Gratuity:
Gratuity is optional and at the discretion of the client.
